Petite Breakfast Cheese


Marin French have been making their iconic Petite Breakfast since 1865. Petite Breakfast follow the same cheesemaking process as their other cheese, but  skips the aging room, making it a fresh Brie.  Sold fresh and young, it has a tangy flavor and a slightly spongy texture, reminiscent of creamy cheese curds.  Because of its texture, Petit Breakfast is versatile for hot and cold usages, such as salads or pastries.

Pair with a Sauvignon Blanc or wheat beer.


In stock

Categories: , SKU: Petite Breakfast Cheese